2 ounces Soba Noodles
15 chopped shiitake mushrooms, dried or fresh
1 1/2 Tablespoon Tamari soy sauce or Braggs
3 tablespoon Miso paste
1/8 teaspoon cayenne pepper
2 1/2 tablespoon soba noodle water
3 Green Onions
1/4 cup chopped Cabbage
Cook soba noodles in boiling water for about 5 minutes.
While the soba noodles are cooking.Combine mushrooms and tamari soy sauce in a sauce pan for 5 minutes.
Next in a small bowl combine miso paste, cayenne pepper, and soba noodle water.
Combine all the ingredients including green onions and cabbage.
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