This pesto is amazing. It packs so much yummy goodness in each serving it is unreal! This pesto is great with pasta, topped on tofu or chicken, kale for a salad, veggies, the list can go on forever. There is endless possibilities with a great pesto. Try tossing with veggies/pasta and adding some white beans.
Ingredients:
2 Cups Fresh Spinach
1/4 Cup Olive Oil
2 Cloves Garlic
1/4 Cup Walnuts
2 TBLS Sunflower Seeds
2 TBLS Parmesean Cheese or Nutritional Yeast*
Salt and Pepper to taste
Optional: Cayenne to taste
*Nutritional Yeast is a great vegan substitute for a cheesy taste in recipes. It's flavor compares to Parmesan cheese! You can find it at your health food store in the bulk section. Or ask an associate. It comes in the form of big thin flakes and is yellow in color. Make sure it says Nutritional yeast and not yeast or you'll be cooking like my sister did and thinking I am crazy!
Prepare:
Combine all ingredients in a food processor and process till smooth.
~K
Have you ever used pine nuts instead of sunflower seeds ?
ReplyDelete