Thursday, March 8, 2012

Lentil Hummus


Here is a twist on hummus! Use lentils! I find using lentils makes the hummus smoother. Check out this simple recipe.
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Lentil Hummus

1 Cup cooked lentils
2 Tablespoon Olive Oil
1/2 teaspoon Salt
1 clove garlic
Dash of crushed red pepper
(Optional: Sesame Seeds for topping)

Put all ingredients in food processor. Enjoy!

~D

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