We've got a cleaned up version of Butter Beer and it is amazing.
I just came back from Universal Studio's and spent some time in my favorite place there which is, The Wizarding World of Harry Potter. I am a huge Harry Potter fan, so I just become in great Awwee of how fantastic and realistic this place is. Universal has captured every detail from the the movies and made you feel like you were walking down the streets of England.
As you enter the area there is a man standing by a barrell with a sign for Butter Beer and a line that wraps around the corner. My husband decided he was going to stand in the line because he thought it was really beer. (He isn't a Harry Potter fan) But I am so glad he waited 20 minutes to get this Butter Beer because it was AMAZING!
Unsure of what exactly butter beer was, I did some research through the internet and looked up the recipe. I decided if I want to splurge on this at home it will need to be cleaned up a bit. So here is my slightly cleaned up version.
Ingredients:
1 Can Zevia Cream Soda (it is made from Stevia)
1/4 tsp Rum Extract
1/2 Vanilla Ice Cream
2 Tbls Whipped Cream Topping
Directions:
In a blender mix Cream Soda, Rum Extract, and Vanilla Ice Cream
Place in the freezer for 30 Minutes along with a glass mug
Pour into the frosty mug and top with Whipped Cream.
Gently stir to create a creamy head on your drink and Enjoy!
I made these on St. Patrick's Day.
Green Butter Beers.
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